Breakfast Entrees Available 8 a.m. to 11:00 a.m.
Granny Smith apples, goji berries, pecans
Honey-Crusted Seasonal Summer Fruit Plate
berries, melons, pineapple, mango, cherries, citrus yogurt
whole banana, almond butter, organic honey, homemade granola
soft poached eggs, smoked salmon, spinach, Greek yogurt, hollandaise sauce and sourdough bread
homemade granola, strawberry Greek yogurt, toasted coconut
*Organic Egg Casserole
potato, bacon, spinach, tomato, organic eggs, melted feta cheese
Whole Grain Waffles
fresh strawberries, agave nectar syrup
*Fleur-de-Lis Breakfast Platter
two organic eggs any style, double-smoked bacon or turkey bacon, hash browns
omelette with two egg whites, Boursin cheese, scallions, peppers, onions, tomatoes, mushrooms
Between the Bread
scrambled organic eggs, tomato, turkey bacon, fresh avocado, Colby Monterrey Jack cheese
Settler Blueberry Hot Cakes
lemon blueberries, agave nectar, sea salt cultured butter
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
We can always honor special requests due to allergies, modify dishes to ensure your satisfaction. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.
All menus subject to change or availability.