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July 2019

July Culinary Class

July 6 @ 7:00 pm - 10:00 pm
|Recurring Event (See all)

One event on July 13, 2019 at 7:00 pm

One event on July 19, 2019 at 7:00 pm

One event on July 26, 2019 at 7:00 pm

One event on July 27, 2019 at 7:00 pm

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Viking Wine Tasting

To book overnight package call 678-425-0900 x 41. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below: Cooking Class Menu: Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef's hat, a full serving of each dish, a recipe booklet, and a gift from the Chef. The Day…

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July Culinary Class

July 13 @ 7:00 pm - 10:00 pm
|Recurring Event (See all)

One event on July 13, 2019 at 7:00 pm

One event on July 19, 2019 at 7:00 pm

One event on July 26, 2019 at 7:00 pm

One event on July 27, 2019 at 7:00 pm

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Viking Wine Tasting

To book overnight package call 678-425-0900 x 41. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below: Cooking Class Menu: Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef's hat, a full serving of each dish, a recipe booklet, and a gift from the Chef. The Day…

Find out more »

July Culinary Class

July 19 @ 7:00 pm - 10:00 pm
|Recurring Event (See all)

One event on July 13, 2019 at 7:00 pm

One event on July 19, 2019 at 7:00 pm

One event on July 26, 2019 at 7:00 pm

One event on July 27, 2019 at 7:00 pm

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Viking Wine Tasting

To book overnight package call 678-425-0900 x 41. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below: Cooking Class Menu: Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef's hat, a full serving of each dish, a recipe booklet, and a gift from the Chef. The Day…

Find out more »

July Culinary Class

July 26 @ 7:00 pm - 10:00 pm
|Recurring Event (See all)

One event on July 13, 2019 at 7:00 pm

One event on July 19, 2019 at 7:00 pm

One event on July 26, 2019 at 7:00 pm

One event on July 27, 2019 at 7:00 pm

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Viking Wine Tasting

To book overnight package call 678-425-0900 x 41. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below: Cooking Class Menu: Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef's hat, a full serving of each dish, a recipe booklet, and a gift from the Chef. The Day…

Find out more »

July Culinary Class

July 27 @ 7:00 pm - 10:00 pm
|Recurring Event (See all)

One event on July 13, 2019 at 7:00 pm

One event on July 19, 2019 at 7:00 pm

One event on July 26, 2019 at 7:00 pm

One event on July 27, 2019 at 7:00 pm

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Viking Wine Tasting

To book overnight package call 678-425-0900 x 41. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below: Cooking Class Menu: Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef's hat, a full serving of each dish, a recipe booklet, and a gift from the Chef. The Day…

Find out more »