One event on December 13, 2019 at 7:00 pm
One event on December 14, 2019 at 7:00 pm
One event on December 20, 2019 at 7:00 pm
One event on December 21, 2019 at 7:00 pm
One event on December 27, 2019 at 7:00 pm
One event on December 28, 2019 at 7:00 pm
To book overnight package call 678-425-0900. Cooking class dates are subject to change or cancellation. For Cooking Class Ticket Availability See Calendar Below:
Cooking classes are instructed at an introductory skill level, however even an experienced foodie can enjoy the interaction with our professional Chef in our Culinary Studio kitchen. Each class includes wine service, a chef’s hat, a full serving of each dish, a recipe booklet, and a gift from the Chef.
Please plan to arrive 15 minutes early. Wear comfortable clothes and shoes (preferably closed-toe). Chef reserves right to substitute menu items/ingredients if necessary. Classes are subject to re-scheduling at Chef’s discretion.
|7||Pear and Gorgonzola Crostini, Seared Scallops with Baby Spinach and Spiced Pomegranate Glaze, Chocolate Crepes with Raspberries|
|13 & 14||Warm Spinach Artichoke Dip, Stuffed Chicken Valentino with White Truffle and Herb Risotto, Crème Brûlée|
|20 & 21||Mushroom and Goat Cheese Bruschetta, Filet Mignon with Green Peppercorn Sauce, Roasted Fig & Peach Tartlets|
|27 & 28||Mozzarella, Tomato and Basil Bruschetta, Chorizo Shrimp and Grits with Smoked Cheddar, Tiramisu|