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Christmas Feast at Chateau Elan

December 24, 2017 - December 25, 2017

Enjoy a delicious Christmas Day Buffet or book the Christmas Package and also enjoy an overnight stay at the Chateau Elan Inn.  Extend your stay and enjoy special events and entertainment planned throughout the following weekend.  Reservations are required call 678-425-0900 x 41.

Monday, December 25th

11:00AM to 5:00PM

Versailles Restaurant

$89.00+ tax per adult; $25.00 + tax children 6-11; Free children 5 & under

Christmas Feast Package

Arrive Sunday 12/24 or Monday 12/25
Packages starting at $299 + tax
Includes deluxe overnight accommodations in the Inn at Chateau Elan and the Christmas Feast for two in Versailles on Monday, December 25th (Reservations required for Christmas Feast).
Book Overnight Package


Rise & Shine

Morning Bakeries

Muffins, Croissants, & Danishes

Hot Breakfast

Quiche Lorraine of Spinach & Mushroom

Applewood Smoked Bacon, Chicken Apple Sausage

Warm Waffles with Berries, Chocolate, Assorted Syrups

Omelet Station

Cheese & Charcuterie

Local & Imported Cheese with Fairywood Thicket Jams & Marmalades

Sliced Prosciutto, Bresaola, Smoked Pepperoni, Salami

Mini Baked Brie En Croute

Huancayo Style Potato

Whipped Burrata Crostini with Smoked Salmon

Tuna Tartar Filled Wonton

From the Sea

Chilled Jumbo Shrimp, King Crab Legs

Spicy Tarter, Cocktail Sauce, Mignonette, Fresh Lemons, Tabasco

Seafood Cioppino with Mussels, Clams, Shrimp, Scallops & Pernod-Tomato Broth

Saffron Rice & Warm Rolls


Heart of Palm &Cured Ham Salad with Olives, Frisee, and White Balsamic Dressing

Mediterranean Farro Salad with Spicy Fried Chick Peas

Kale & Roasted Cauliflower with Pine Nuts & Golden Raisins


Cinnamon Pumpkin Soup

Brandy Rehydrated Cranberries & Pumpkin Seed Oil

Pan Seared Station

Maryland Crab Cake with Fennel-Radish Salad & Spicy Remoulade

Seared Seasonal Fish with Mediterranean Couscous Salad

Risotto Station

Saffron, Beet, & Cauliflower Risotto In Asiago Bowls

Toppings: Roasted Pearl, Onions, Mushrooms, Goat Cheese Crumbles, Parmesan Cheese,

Diced Beets, Fresh Spinach, Fried Cauliflower, Chile Flakes, Fresh Herbs

Hot Dishes

Broccoli Cheddar &Pearl Onion Casserole

Smoked Bacon & Black Eyed Pea Cassoulet 

Truffle Red Bliss Potatoes

Roasted Root Vegetables

Rotini Mac-N-Smoked Gouda Cheese

Apple Cider Braised Collard Greens

Carved to Order

Slow Roasted Prime Rib with Natural Au Jus

Plum Wood Smoked Pork Crown Roast

Cider Brined Airline Turkey Breast with Sage Gravy

Salmon & Spinach-Boursin Wellington with Champagne Cream


Cakes: New York Cheesecake, Pecan Pie, Chocolate Extreme, Carrot Cake,

Pumpkin Cheesecake, Coconut Cake  

Individual Delights: Gingerbread Cookie Bar, Peanut Butter Fudge,

Spiced Chocolate Pots de Crème, Cherries Jubilee Shot,

Mini Red Velvet Cupcakes, Bourbon Bonbons

To Order: Crème Brulee with Eggnog, Chocolate Peppermint, & Vanilla

Top with Spiced Chantilly, Vanilla Chantilly, Toasted Marshmallow Fluff, Strawberries


December 24, 2017
December 25, 2017
Event Category:


Event Staff


100 Rue Charlemagne
Braselton, 30517 United States
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