Hosted by Executive Chef Rodney Ashley and Winemaker Simone Bergese, dine under the stars in the Chateau Elan vineyards and enjoy a multi-course decadent culinary experience surrounded by beautiful vineyards and paired with award-winning Chateau Elan wines. Meet Like-Minded Foodies and Wine Connoisseurs! If weather does not cooperate, dinner will be held in the Winery Caskroom.
Overnight package also includes a complimentary bottle of Chateau Elan Wine and a pre-dinner cocktail.
Book overnight package HERE.
Book event tickets HERE.
Hand passed hors d oeuvres
Charcuterie & Cheese
Assorted Crackers, Dried Fruits, Honey, Jams
Smoking Melon & Arugula Salad
Goat Cheese Crumbles, Poisoned Pomegranate Dressing
Bread & Butter Display
Tandori Chicken & Lemon Pickle Rice
Eggplant Curry, Cucumber Raita
Braised Veal Cheeks & Purple Potatoes
Sautéed Wild Mushroom, Merlot Demi
Popping Chocolate Cake & Chambord Berries