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Chef & Winemaker Dinner: Harvest Celebration

November 16 @ 7:00 pm - 9:30 pm

Chef and Winemaker Dinners

Indulge in a one-of-a-kind decadent culinary experience hosted by Executive Chef Rodney Ashley and Winemaker Simone Bergese. Multi-course themed dinner is held under the stars surrounded by beautiful vineyards and paired with award-winning Chateau Elan wines. If weather does not cooperate, dinner is held in the beautiful Winery Cask Room. This event is primarily available as an overnight package but occasionally event-only tickets are released if space allows.

November’s Chef & Winemaker Package INCLUDES Vineyard Fest Tickets!

OVERNIGHT PACKAGE DETAILS:

Includes deluxe overnight accommodations at the Inn and a multi-course dinner for two prepared by our Executive Chefs paired with wines recommended by our Winemaker, breakfast for two the following morning and 2 tickets to Vineyard Fest on Sunday, November 17th. Full prepayment due at the time of booking. Reservations must be cancelled 30 days prior to arrival to receive refund of room and tax charges. Vineyard Fest tickets are non-refundable.

Overnight package also includes a complimentary bottle of Chateau Elan Wine.

Saturday, November 16 7pm – 9:30pm

November’s Theme: Harvest Celebration & VineyardFest
Meet Like-Minded Foodies and Wine Connoisseurs!

Book overnight package HERE.

MENU COMING SOON!

Details

Date:
November 16
Time:
7:00 pm - 9:30 pm
Event Category:

Organizer

Event Staff
Phone:
678-425-0900

Venue

100 Rue Charlemagne
Braselton, GA 30517 United States
+ Google Map
Phone:
678-425-0900