Café Élan Lunch Menu - Château Élan Winery & Resort, Atlanta Georgia

Café Élan Lunch Menu

Each menu item has been paired with a glass of wine that would complement the meal. Please see your server for pricing.
Subject to change and availability.


 Caramelized Onion & Barley Soup $9

Bay Oil, Seasoned Bread Crumble
Château Élan Pinot Noir '15 and Chardonnay Reserve '15

Meat & Cheese Board $18
Assorted Cured Meats and Cheese
Château Élan Mameli '14 and Meritage '14

Truffle Frites $11
Hand Cut French Fries, Truffle Oil,  
Bacon, Parmesan, Garlic Aioli
Château Élan Belle Reserve '15 and Pinot Noir '15

Little Gem $12
Pickled Carrot, Fried Sourdough Starter, Lemon Cream Vinaigrette, Parmesan
Château Élan Pinot Grigio Reserve '14 and Muscadry Rose '15

Artisan Greens $12
Goat Cheese, Blueberries, Salted Pecans,
Lemon Blueberry Vinaigrette
Château Élan Muscadry Blanc '15


Choice of French Fries,
House Made Potato Chips or Side Salad


Falafel Burger $16
Marinated Tomato, Cucumber,
Tzatziki, Goat Cheese
Château Élan Velvet Reserve '15 and Muscadry Rouge '15

BLT $17
House Bacon, Arugula, Garlic Aioli,
Fried Green Tomato, Toasted Whole Grain
Château Élan Pinot Noir '15 and Meritage '14

Classic Hot Brown $16
Roasted Turkey, House Bacon, Mornay Sauce, Tomato, Toasted Sourdough
Château Élan Cabernet Sauvignon '15 and Scarlet Reserve '14

*CBS Burger $17
Swiss Cheese, Roasted Mushrooms,
Horseradish Aioli, Lettuce, House Pickles
Add Bacon $2.50
Château Élan Zyrah '14 and Mameli '14

Nashville Hot Chicken $17
Garlic Aioli, House Pickles,
Romaine, Tomato,
Château Élan Merlot Reserve '15 and Rose '16

Lunch Entrées

Gulf Shrimp $18
Geechie Boy Grits, Tomato Broth, Grilled Green Onions, Red Bell Peppers, Bacon
Château Élan Muscadry Rouge '15

Joyce Farms Chicken Breast $18
Grilled Chicken Breast, Broccolini,
Roasted Spaghetti Squash, Chicken Jus
Château Élan Meritage '14 and Pinot Noir '15

Farro Island Salmon $20
Asparagus, Orzo Salad,
Lemon Caper Sauce
Château Élan Chardonnay Reserve '15 and Belle Reserve '15

*Steak & Frites $22
Grilled Flatiron, Truffle Fries,
Horseradish Aioli, Arugala Salad, Blue Cheese
Château Élan Zyrah '14 and Mameli '14


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We can always honor special requests due to allergies, modify dishes to ensure your satisfaction. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.

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