Lunch Buffet - Château Élan Winery & Resort, Atlanta Georgia

Lunch Buffet

Salad Station
Caesar Salad
Mixed Green Salad
Roasted Corn & Red Pepper Salad
Asian Chicken Salad
Tomato and Mozzarella with Basil Salad
Sautéed Button Mushroom Salad
Soup du Jour

Chef's selection of three Entrees; Chicken, Fish, Beef or Pork
Chef's choice of Starch
Chef's choice of Vegetables

Dessert Station
Cheesecakes, Pies, Cakes and Mousse

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We can always honor special requests due to allergies or modify dishes to ensure your satisfaction. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.

All menus subject to change and availability.

Cellar Door Hours
Sun-Thu 11 am - 7 pm
Fri-Sat 11 am - 10 pm

Georgia law prohibits wine sales before 12:30 pm on Sunday.

Closed on Christmas Day.
Subject to private functions.

Cellar Door Contact
T: 678-425-0900 x 6354


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