Café Elan

Cafe Elan on FacebookCafé Elan is con­ve­niently located across from the Wine Mar­ket in the Win­ery and offers mod­ern French inspired clas­sics with a Mediter­ranean twist.

Entrees and desserts may be paired with wines from the Chateau Elan Vineyards.

The warm and wel­com­ing servers are always happy to pro­vide recommendations.

Reser­va­tions are rec­om­mended as pri­vate func­tions fre­quently take place in Café Elan which may limit avail­abil­ity to the public.

Café Élan Menus

Café Élan Dinner Menu

Starters

Seared Crab Cakes
Cele­riac Remoulade, Dill Cock­tail Creme Fraiche
14

Shrimp Escabeche
Tomato-​Avocado Bruschetta, Blood Orange Gas­trique
15

Mus­sels
In-​House Smoked Bacon, Broiled Fen­nel, Smoked Yel­low Tomato Broth
15

Bison Carpac­cio
Pick­led Ramps, Charred-​Spiced Feta, Pea Ten­drils
14

Fried Cala­mari Lemon Saf­fron Aioli, Spiced Mari­nara
13

Grilled Flat Bread
House Made Fresh Moz­zarella, Smoked Olive Tape­nade, Vine Ripe Tomato and Basil
12

Local Selec­tion of Char­cu­terie & Fro­mage (for 2)
House Made Pick­led Veg­eta­bles and Assorted Jams
18

Soups

French Onion Soup 7
Soup de Jour 7

Sal­ads

Pan­zanella Salad
Arti­chokes, Baby Arugula, Fro­mage Triple-​Crème Bal­samic
11

Arti­san House Salad
Roasted Toma­toes, Cucum­bers, Car­rots, Herb Vinai­grette
8

Greek Salad
But­ter Let­tuce, Olives, Feta, Cucum­ber, Red Onion, Toma­toes, Crisp Pita, Red Wine Vinai­grette
9

Cae­sar Salad
Romaine Hearts, Shaved Parme­san, Roasted Gar­lic Crou­ton
8

Entrées

Braised Lamb Shank
Con­fit Fin­ger­ling Pota­toes, Hari­cot Vert, au Jus
36

*Cher­moula Spiced Ahi Tuna
Braised Arti­choke & Apri­cot Cous Cous, Roasted Fen­nel
29

Chicken Saltim­bocca
Pro­sciutto di Parma Wrapped Chicken, Truffle-​Pecan Risotto, Sage Pesto
28

Citrus-​Marinated Red Snap­per
Red Pep­per and Sweet Pea Fric­as­see, Squid Ink and Mas­car­pone Polenta, Meyer Lemon Vinai­grette
31

Catch of the Day
Chef’s Daily Accom­pa­ni­ment
MP

Grilled Niman Ranch Pork Chop
Andoul­lie Sausage and Gar­banzo Ragout, Rain­bow Swiss-​Chard, Black­berry Chipo­tle Sauce
34

*16oz Cow Girl 38
Duo of 4oz Filet Medal­lions 34
Roasted Gar­lic Pommes Puree, Sea­sonal Veg­eta­bles, Béar­naise or Caber­net Demi

House-​Made Fet­tuc­cini
Roasted Fen­nel, Sun­dried Tomato, Smoked Gouda Cheese, Vodka Tomato Cream
26

Add Chicken 5
Shrimp 7

Con­sum­ing raw or under­cooked meats, poul­try, seafood, shell­fish or eggs may increase your risk of food­borne ill­ness, espe­cially if you have cer­tain med­ical conditions.

We can always honor spe­cial requests due to aller­gies, mod­ify dishes to ensure your sat­is­fac­tion. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.

All menus sub­ject to change or availability.

Café Élan Lunch Menu

Starters

French Onion Soup 7

Daily Soup Selec­tion 7

Selec­tion of Char­cu­terie & Fro­mage 8
House Made Pick­led Veg­eta­bles and assorted Jams

Truf­fle Parme­san French Fries 7

Heir­loom Tomato Capresse 9
House Made Fresh Moz­zarella, Basil, Port Glazed Shal­lots

Arti­san House Salad 8
Roasted Toma­toes, Cucum­bers, Car­rots, Herb Vinai­grette

Cae­sar Salad 8
Romaine Hearts, Shaved Parme­san, Roasted Gar­lic Crou­ton
*Add Chicken 5, Salmon 6, Shrimp 7

Sand­wiches

Choice of Mai­son Fries, House Made Potato Chips or Side Salad

French “BLT14
Apple Smoked Bacon, Arugula, Vine Ripened Toma­toes, Fried Egg, Herb Aioli, Grilled Focac­cia

Moruno Spiced Tuna Melt 15
Smoked Gouda, Fried Onions and Arugula on Sour Dough Bread

Smoked Chicken and Apple Salad Sand­wich 13
Toasted Crois­sant, Asi­ago Cheese, Caramelized Wal­nuts and Water­cress

Win­ery Angus Burger or Chicken Breast 14
Bacon-​Onion Rel­ish, Gruyere Cheese, House Made Pick­les on Toasted Brioche Bun

Grilled Por­to­bello Wrap 13
Bal­samic Por­to­bello Mush­room, Pick­led Onions, Goat Cheese, Baby Spinach, Roasted Fen­nel and Roasted Red Pep­pers

Lunch Entrées

Chef’s Sig­na­ture Dish
House Made Tagli­atelle Pasta 14
Fresh Tomato, Shi­taki Mush­room, Basil, and Pecorino Cheese
*Add Chicken 5, Shrimp 7

Chicken ala Fran­caise 16
Linguetinne, Swiss Chard, Sun-​dried Tomato, Capers, Buerre Blanc

Black­ened Atlantic Salmon 14
But­ter Braised Parsnips, Sauteed Baby Spinach, Smoked Tomato Emulsion

Grilled Angus Filet Medal­lion 17
Pomme Frites, Sea­sonal Veg­eta­bles, Red Wine Sauce

Con­sum­ing raw or under­cooked meats, poul­try, seafood, shell­fish or eggs may increase your risk of food­borne ill­ness, espe­cially if you have cer­tain med­ical conditions.

We can always honor spe­cial requests due to aller­gies, mod­ify dishes to ensure your sat­is­fac­tion. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.

All menus sub­ject to change or availability.

Open 7 Days a Week
Lunch 11 a.m. to 4 p.m.
Din­ner 5 p.m. to 10 p.m.
Closed on Christ­mas Day

Hours are sub­ject to pri­vate events and hotel occupancy.

Reser­va­tions: Rec­om­mended
Phone Num­ber: 678425-​0900 Ext. 6317

Enjoy the atmos­phere of Cafe Elan dur­ing the Hol­i­day Seasons.
The annual New Year’s Eve celebration.

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