Dining Under the Stars

Dining Under the Stars

Be part of an unforgettable evening dining al fresco under the stars in the Chateau Elan Vineyards on select Saturday nights. Allow your taste buds to transcend in time with a celebration of regional and international flavors presented by our Chefs and Winemaker Simone Bergese. The evening kicks off with cocktails followed by a multi-course dinner paired with select wines.


Dining Under the Stars Package

Package price range: $499 - $619 + tax

Includes deluxe overnight accommodations in the Inn, a multi-course dinner for two prepared by our Culinary Team on the Sunset Lawn located in the Vineyards paired with wines recommended by our Winemaker, and a bottle of Chateau Elan Wine with special private label. (Gratuity Included).

Use the Book Online links below or call 6784250900 x 41 to Book by Phone.

Saturday, July 23rd at 7 p.m.
Theme: The South's Finest


Menu :: The South's Finest 7/23
1st - Rabbit Terrine
Benton’s Bacon, Grilled GA. Peaches, Green Peanut, Frisee, Tomato Jam, Pickled Mustard Seeds

2nd - Smoked Beef Back Rib
Charred Scallion BBQ sauce, House Chicharrón, Candied Peanuts, Green Onions, Pickled Serrano Pepper, Benne Seeds

3rd - Grilled Pork Galantine
Berkshire Pork, Terrapin Rye Mustard Greens, Carolina Gold Hoppin’ John, Charred Cipollini Onions, Pork Jus.

4th - Chess Pie
Sorghum Ice Cream, Anson Mill Graham Cracker Crumble, Grilled Strawberries, Blueberry Jam


Saturday, August 20th at 7 p.m.
Theme: Paying Homage to the Classics

Saturday, September 17th at 6 p.m.
Theme: Famiglia Italiana

Call 678-425-0900 x 41 to book by phone or to add additional golf, spa or other amenities.



Wine Market Hours
Sun-Thu 11 am - 7 pm
Fri-Sat 11 am - 10 pm

Georgia law prohibits wine sales before 12:30 pm on Sunday.

Closed on Christmas Day.
Subject to private functions.

Wine Market Contact
T: 678-425-0900 x 6354
E: onlinewinesales@chateauelan.com


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