Chef preparing fresh omelets with choice of Ham, Peppers, Onions, Tomatoes, Mushrooms, Spinach, Cheese Eggs Prepared to Order
Waffles Prepared to Order with Choice of Toppings
Mixed Green Salad
Soup du Jour
Chef’s selection of three Entrees; Chicken, Fish, Beef or Pork
Chef’s choice of Starch
Chefs choice of Vegetable
Country Style Grits
Cheesecakes, Pies, Cakes and Mousse
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
We can always honor special requests due to allergies or modify dishes to ensure your satisfaction. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.
All menus subject to change or availability.