Château Élan Winery

The Winery was opened in 1984 by Don and Nancy Panoz and currently sits among acres of Vineyards. The Winery also hosts two dining establishments including the elegant French Le Clos restaurant, and the relaxed mediterranean style bistro Café Élan. Upon entering the Winery you will first discover the Wine Market which features Château Élan wines along with a wide variety of wine and culinary gift items. The Winery also hosts The Viking Culinary Studio which offers weekend cooking classes and Sunday 3 p.m. cooking demonstrations.

All Wine Tours & Tastings begin in the Wine Market. You may also have a Custom Wine Label created to commemorate your visit. The The Art Gallery is also located in the Winery on the 2nd floor.

[ Calendar of Activities ]

The Vineyards

Currently the vineyards are growing an assortment of grape varietals including; Chambourcin, Cabernet, Merlot, Chardonnay, and a uniquely American grape called the Muscadine. A special section of vineyards located behind Winery is currently experimenting with growing Edelweiess, Syrah, Foch, and Norton grapes. Within the Winery itself is a full production facility currently producing Georgia Chardonnay, Sauvignon Blanc, Viognier, Merlot, American Cabernet, Port, "Belle 211" a blend of white grapes, "Scarlet 211" a blend of red grapes, and our famous Muscadine wines which include a true Muscadine wine and three fruit infused variations featuring the addition of peach, strawberry, or raspberry. View the complete Wine List.

Information

Wine Market Hours - Hours may be subject to private functions.
Sunday-Thursday 10 a.m. - 8 p.m.
Friday 10 a.m. - 9 p.m.
Saturday 10 a.m. - 10 p.m.
*Closed on Christmas Day