Versailles Breakfast Menu
All menus are subject to change and availability.
Chef preparing fresh omelets with choice of Ham, Peppers, Onions, Tomatoes, Mushrooms, Cheese, Spinach
Eggs Prepared to Order
Waffles Prepared to Order with Choice of Toppings
Cold Selection of Fresh Fruits, Yogurts, Cereals
Chefs Selection of Fresh Pastries, Breakfast Breads and Bagels
Sausage Biscuit with Gravy
Cheese Blintz with Fruit Sauce
Hash Brown Potatoes
Country Style Grits
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.