L'Auberge Menu - Château Élan Winery & Resort, Atlanta Georgia

L'Auberge Menu


Artisan Cheese Plate
Fairy wood Thicket Jam, Savannah Honeycomb, Crostini

Smoked Chicken Lollipops
White BBQ Sauce and Pickled Vegetables or Served Buffalo Style

Calamari Fries
Fresh Okra, Fresno Peppers, Basil Aioli

Smoked Salmon Chips
House Smoked Salmon, Chive Cream Cheese, Everything Bagel Streusel, Pickled Red Onion
Blackened Fish Tacos
Blackened Grouper, Corn Tortilla, Shredded Cabbage,
Corn and Pablano Salsa, Cilantro Sour Cream, Cotija Cheese

Lamb Sliders
Basil Aioli, Feta Cheese, Pickled onion, Confit Tomato


Sandwiches & Burgers

*Lump Crab Roll
Shaved Radish, Celery Leaves, Tarragon, Served with Sweet Potato Chips

*L’Auberge Burger
Double Stack with Grafton Cheddar, Arugula, Caramelized Onions, Pickled Zucchini, Tomato and Elan Sauce, Served with Shoestring Fries

Short Rib Sandwich
Shredded Beef Short Rib, Texas Toast, Pimento Cheese, Fried Egg

Full Bar and Large Wine and Drink Selection Available

Menu subject to change or availability.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We can always honor special requests due to allergies, modify dishes to ensure your satisfaction. This includes Gluten Free requests, Vegan requests or any other dietary restrictions.

All menus subject to change or availability.

Current Features